Watch on YouTube

Spicy Crayfish | Chinese Food Easy Recipes

Jan 26, 2026

▪ Ingredients ▪

Ingredients	Quantity
Crayfish	1000 g
Small onion, perilla, cilantro	a few
Ginger, garlic, chili, onion	a few
Star anise, allspice,	a few
Cinnamon, pepper	a few
Hot pot base, bean paste	a few
Salt, chicken essence	a few

▪ Detailed steps ▪

Pour half a pound of cooking oil into the pot, wash the crayfish over the oil for two minutes, the shell red can be fished out

Start a separate pot, pour two or two cooking oil, ginger, garlic, chili peppers into the pot bursting with fragrance

Add star anise, allspice, cinnamon, pepper and stir-fry

Add hot pot base, bean paste and stir-fry

Crawfish into the pan, add shallots and stir-fry evenly

Add salt and chicken seasoning to taste, stir-fry well

Pour in water, water just over the crawfish is appropriate, simmer until the water boils

Add small onion with perilla and cilantro and stir-fry, the dish is complete

You may also like

Steamed Dazha Crabs | Chinese Food Easy Recipes

Mar 18, 2026

Crab has been a food for 4,000 years, and the Chinese, who are well versed in the ways of cooking, prefer the simple way of eating crab - steaming. This is the best way to eat crab without losing its original flavor, which is considered by the Chinese to be the most delicious food in the world, but you have to be skillful and patient to eat it in the shell.

My Favorite Sichuan Snacks | Chinese Food Easy Recipes

Feb 26, 2026

Beautiful weekend, sleep to wake up naturally, nestled in the sofa with snacks to watch TV, or about a few good friends to get together at home, pickled phoenix claws are very good weekend casual snacks.

Cook aubergine and steamed with garlic | Chinese Food Easy Recipes

Jan 27, 2026

The aroma of garlic after seasoning is so overwhelming that even girls who don't like garlic can't stop eating it. A plate of roasted eggplant is served, the aroma is overwhelming, and the chopsticks pick up a soft slice of eggplant flesh, as if it will melt in your mouth.

Stir-fried Chicken Legs with Mushrooms | Chinese Food Easy Recipes

Mar 21, 2026

There is an old Chinese saying "no chicken is no feast", and having chicken on the table means good fortune and respect for the guests. Today, we will teach you a stir-fried chicken thighs with mushrooms, which will make you smack your lips after eating.