Watch on YouTube
Home-style

For Vegetarian Menus | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Cabbage

1 pcs

Golden Needle Mushroom

1 box

Starch, oyster sauce

a few

Cooking oil, salt

a few

Small onion

a few

 

▪ Detailed steps  

Add starch, salt and oyster sauce to the clear water, stir well to mix the sauce and set aside

Remove the roots of the cabbage and separate the leaves

Remove the roots of the enoki mushrooms and divide them into small handfuls

Blanch cabbage and enoki mushrooms separately, cook, then drain

Rolled enoki mushrooms in cabbage leaf wrap, plated

The prepared sauce into the frying pan, thicken the sauce and then stir-fry the chopped green onion

Cabbage rolled with enoki mushroom dish topped with sauce, the dish is finished

You may also like
Home-style

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Mince fish head this restaurant hot dish is not any difficult technology, as long as the fish head washed and broken open, marinade the bottom flavor, seasoning steamed, pouring oil can be very simple, even zero cooking skills can make this restaurant delicious hot dishes.
Home-style

The most popular food in summer in China! | Chinese Food Easy Recipes

The first time I ate garlic flavored crawfish, I was deeply amazed, sweet, spicy and fresh, delicious to take off! After eating and then mix the noodles with soup, who eat water know.
Home-style

Minced meat with beans | Chinese Food Easy Recipes

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.
Home-style

Fire Preserved Ham with Summer Radish | Chinese Food Easy Recipes

If the radish is stir-fried or stewed, it tastes lighter. Stir-frying with bacon reduces the saltiness of the bacon, improves the lightness of the radish, and retains its sweetness, which is a very good match.