How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Oct 18, 2025

▪ Ingredients ▪

Ingredients	Quantity
Fish Head	1 pcs
Chopped pepper	200 g
Onion, ginger, garlic	a few
Cooking oil, salt, soy sauce	a few

▪ Detailed steps ▪

Minced garlic, minced ginger and chopped pepper in a bowl and mix well and set aside

Fish head broken in half, pour in cooking oil, salt, soy sauce, spread the chopped pepper

Steam in the pot for 15 minutes

Sprinkle with scallions

Heat oil in a separate pot, drizzle with hot oil and finish the dish

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Oct 08, 2025

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

All Right！Chinese Eat Pork Feet | Chinese Food Easy Recipes

Nov 23, 2025

Fermented red beancurd and pig hand，not to mention how well the two ingredients match each other, the thick sauce alone can already make you satisfied with a big bowl of rice to eat. The main role of the meat is crispy and soft and Q-tip, always let you nibble while smacking your lips and sucking your fingers!

Home-style

My Mom's Recipe, Mushrooms Fire with Brassica | Chinese Food Easy Recipes

Nov 02, 2025

Shiitake mushroom and greens is a traditional dish made with shiitake mushroom and greens, which belongs to Huaiyang cuisine. It is rich in color and flavor, nutritional value and easy to learn.

Home-style

Fire Pork with Black Fungus | Chinese Food Easy Recipes

Nov 08, 2025

The meat stir-fry is a simple stir-fry that is easy to digest and easy on the stomach. There are many delicious ingredients, but ingredients like fungus, which is praised as "the meat of the vegetation", are also rare.

Stir-fried Chicken Legs with Mushrooms | Chinese Food Easy Recipes

Braised Beef Sirloin with Turnips | Chinese Food Easy Recipes

Tofu with Eggs | Chinese Food Easy Recipes

Steamed Dazha Crabs | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Stir-Fried Rice Noodles | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Egg Noodles | Chinese Food Easy Recipes

Sugar Free Handmade Sweet Bread | Chinese Food Easy Recipes

Coconut And Milk Dessert | Chinese Food Easy Recipes

Full in love with Potato | Chinese Food Easy Recipes

Yogurt Cake | Chinese Food Easy Recipes

Millet Congee | Chinese Food Easy Recipes

Banana Milk | Chinese Food Easy Recipes

Fried leek dumplings | Chinese Food Easy Recipes

Rice Pancake | Chinese Food Easy Recipes

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

You may also like