Yummy Yummy! Sour and Sweet Spareribs | Chinese Food Easy Recipes

Feb 08, 2026

▪ Ingredients ▪

Ingredients	Quantity
Spare Ribs	500 g
Shallots	a few
Rock sugar, salt	a few
Cooking oil	a few
Cooking wine, soy sauce	a few
Tomato Sauce	a few

▪ Detailed steps ▪

Stir-fry the ribs in a frying pan until they turn white

Add sliced ginger, shallots and rock sugar and stir-fry

Pour in the water (just over the ribs), tomato sauce, cooking wine, soy sauce, salt and stir-fry well

Cover the pot and simmer for 10 minutes

When the sauce is finished, you can serve it

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Jan 13, 2026

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

Colorful Stir-Fried | Chinese Food Easy Recipes

Dec 24, 2025

The colorful stir-fry is a fancy dish with more veggies than meat, and the veggies on hand make a colorful, appetizing and healthy dish.

Home-style

How to make pork with green pepper | Chinese Food Easy Recipes

Jan 21, 2026

A home-cooked dish that you can't get enough of, with tender lean meat and crunchy, slightly spicy peppers that you don't have to taste to be deeply intoxicated.

Home-style

Miscellaneous Soup | Chinese Food Easy Recipes

Dec 03, 2025

A simple way to make delicious mushroom soup, slow simmered into soup, the moment you open the lid, the room is full of refreshing fresh aroma.

Fire Pork with Preserved Szechuan Pickle | Chinese Food Easy Recipes

New Ideas For Eating Luncheon Meat | Chinese Food Easy Recipes