Watch on YouTube
Home-style

Transitional Food Of Guangdong | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Pork

500 g

Salted Duck Egg

3 pcs

Small onion

a few

Cooking oil, salt

a few

Starch, pepper

a few

 

▪ Detailed steps  

Pork chopped

Minced meat and salted egg white marinated with salt, cornstarch, pepper and cooking oil for 10 minutes

Press the marinated pork into patties and spread them with salted egg yolk

Steam in the pot for 20 minutes

Steam well out of the pot, drizzle a little soy sauce, sprinkle onion, the dish is complete

You may also like
Home-style

Chicken Claw And Lemon's Date | Chinese Food Easy Recipes

To say how to do chicken claws delicious, really say a three days and three nights are not finished, this lemon passion fruit chicken claws joined the most delicious fruit passion fruit, sour refreshing sense of taste plus the spicy taste of chili peppers eat very appetizing, spicy and refreshing, have to praise.
Home-style

Pork and Tofu | Chinese Food Easy Recipes

I think tofu is a magical ingredient, it's the most versatile ingredient in the world! No matter what ingredients it is cooked with, it will blend just right into a delicious dish.
Home-style

Saline Shrimp | Chinese Food Easy Recipes

Saline Shrimp belongs to Jiangsu cuisine, which has the characteristics of bright red and beautiful, tender and clear mouth. Shrimp is a delicious little thing that I believe many people love. Brine shrimp practice is not much more complicated than steamed shrimp, is the kitchen novice can also successfully make.
Home-style

Southeast Asian Taste: SATAY! Beef Satay | Chinese Food Easy Recipes

This dish is very important to the grasp of the fire, eat how good all depends on the mastery of the fire is in place. Marinated beef time can not be too long, otherwise the beef will become old.