Watch on YouTube
Home-style

Hand-Shredded Cabbage | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Cabbage

500 g

Little Pepper

a few

Garlic

a few

Cooking oil, vinegar

a few

Soy sauce, oyster sauce

a few

 

▪ Detailed steps  

Wash and tear cabbage and set aside

Diced small rice pepper and garlic

Stir-fry garlic and chili in hot oil

Pour in cabbage and stir-fry slightly

Add soy sauce, oyster sauce, vinegar, stir-fry to taste and serve

You may also like
Home-style

Fry Yong Tau Foo | Chinese Food Easy Recipes

Perfectly fried stuffed tofu is soft and tough on the outside, with tender tofu and smooth meat filling on the inside, and your tongue will immediately feel the wonderful taste of tender tofu with delicious meat filling.
Home-style

Fire Pork with Balsam Pear | Chinese Food Easy Recipes

Bitter melon, clearing heat and defeating fire, is very good for the body. Many people don't like to eat bitter melon because they can't stand the bitter taste of bitter melon. Bitter melon has a bitter taste because it contains a substance called cucurbitacin. If cooked properly, the bitterness of bitter melon can be turned into sweetness.
Home-style

Fried Sausage with Lotus Beans | Chinese Food Easy Recipes

The toughness of the sausage, the crispness of the Dutch beans, the coziness of the homemade, all bring you a different culinary experience. However, it is important to note that the Dutch beans must be fried.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.