Hand-Shredded Cabbage | Chinese Food Easy Recipes
▪ Ingredients ▪
|
Ingredients |
Quantity |
|
Cabbage |
500 g |
|
Little Pepper |
a few |
|
Garlic |
a few |
|
Cooking oil, vinegar |
a few |
|
Soy sauce, oyster sauce |
a few |
▪ Detailed steps ▪
Wash and tear cabbage and set aside

Diced small rice pepper and garlic

Stir-fry garlic and chili in hot oil

Pour in cabbage and stir-fry slightly

Add soy sauce, oyster sauce, vinegar, stir-fry to taste and serve

