Tofu with Eggs | Chinese Food Easy Recipes

Sep 05, 2025

▪ Ingredients ▪

Ingredients	Quantity
Tofu	500 g
Egg	1 pcs
Corn Starch	the right amount
Small onion	a few
Cooking oil, salt	a few

▪ Detailed steps ▪

Beat the eggs, sprinkle in the chopped green onion and salt, mix well

Tofu cut into pieces

Dredge tofu pieces evenly in cornstarch

Fry tofu in hot oil until golden brown on both sides

Drizzle with egg mixture, cover and simmer for two minutes

When the egg mixture is cooked, it can be removed from the pan

Cooking Lotus Root at Home | Chinese Food Easy Recipes

Oct 11, 2025

Cold lotus root slices, crisp and sweet, fresh and slightly spicy, appetizing and unpleasant, popular with the public. The key to making a seemingly simple cold dish with full flavor is a little skill and the right blend of flavors. Lotus root has the medicinal effect of nourishing Yin and nourishing blood, strengthening the spleen and benefiting the stomach, and is a good food tonic for the old, young, women and children, and the weak and sickly.

Home-style

Better than taking out: Kung-pao chicken Choowefun | Chinese Food Easy Recipes

Oct 08, 2025

After the entrance of Kung Pao chicken, the tongue first feels slightly numb and lightly spicy, and then the taste buds are hit with a sweetness, numb, spicy, sour and sweet wrapped in diced chicken, green onion and peanut rice that makes people want to stop. Today's Kung Pao Chicken is a simple and modified version of this dish, with fewer complicated steps and less rigorous fire control, but still retaining the essence of Kung Pao Chicken, which you deserve.

Home-style

Pork Chops with Bean Sauce | Chinese Food Easy Recipes

Sep 21, 2025

Black bean pork ribs are a very easy dish to make, as long as the ribs are properly processed and marinated, the steamer will do the rest. When the time comes, it's a sizzling home-cooked dish with a mouth-watering aroma.

Home-style

Daylily loves Broccoli | Chinese Food Easy Recipes

Sep 29, 2025

People often say forget-me-nots are actually yellow cauliflower, which is sweet and cool in nature and has the effect of stopping bleeding, anti-inflammatory, clearing heat, relieving dampness, eliminating food, brightening eyes and calming the mind. Cauliflower is rich in vitamins and minerals, especially the content of vitamin C is particularly outstanding, up to 88 mg per 100 grams, more than twice as much as similar cabbage, rape, etc.. The combination of the two not only has a crisp taste but also has great nutritional value.

Sweet and sour pork ribs! | Chinese Food Easy Recipes

The most popular food in summer in China! | Chinese Food Easy Recipes

How Sichuan cook fish head, you gotta know here | Chinese Food Easy Recipes

Fried egg with bitter gourd! | Chinese Food Easy Recipes

Fried Instant Noodles | Chinese Food Easy Recipes

Henan Steamed Noodles | Chinese Food Easy Recipes

Stir-Fried Rice Noodles | Chinese Food Easy Recipes

Cold Noodles | Chinese Food Easy Recipes

Lemon Honey Tea | Chinese Food Easy Recipes

Mung Bean Soup | Chinese Food Easy Recipes

Barley and Red bean Soup | Chinese Food Easy Recipes

Star Ball Cake Recipe | How to Make a Star Ball Cake

Dumplings with Eggs | Chinese Food Easy Recipes

The Last Rose of Summer | Chinese Food Easy Recipes

2min to Make a Traditional Chinese Breakfast | Chinese Food Easy Recipes

Egg dumpling | Chinese Food Easy Recipes

Tofu with Eggs | Chinese Food Easy Recipes

Tofu with Eggs | Chinese Food Easy Recipes

You may also like