Watch on YouTube
Home-style

Shrimp Toufu: Stir fry Toufu with Shrimp | Chinese Food Easy Recipes

▪ Ingredients  

Ingredients

Quantity

Shrimp

500 g

Water Tofu

1 box

Ginger, green onion

a few

Starch

a few

Cooking oil, salt

a few

 

▪ Detailed steps  

Water tofu cut into pieces

Shrimp head, ginger slices into the frying pan to fry shrimp oil

Pour in water and tofu cubes, cook slowly over low heat

Add the shrimp to the pot and cook until the shrimp are red

Pour in starch water (1:5)

Sprinkle salt and green onion to taste, stir-fry evenly, the dish is complete

 

You may also like
Home-style

Minced meat with beans | Chinese Food Easy Recipes

A fresh and tempting simple appetizing quick dish, beans eaten crispy, full of juicy, refreshing and unique taste, crisp and smooth, spicy, salty and sweet fresh, minced meat bursting with fragrance, appetizing and attractive.
Home-style

How to Cook Choy Sum | Chinese Food Easy Recipes

White searing may seem simple, but there is also a delicate cooking. For example, if you want to boil the heart of vegetables, you have to make sure that the heart of vegetables is not soft after boiling and that the color is bright. The heart of vegetables is rich in nutrients, is an important source of nutrients to maintain the growth of human mucous membranes and epithelial tissues, to resist hyperkeratosis of the skin is very beneficial.
Home-style

Pork Cubes, the easiest dish to cook! | Chinese Food Easy Recipes

Diced pork in sauce is a classic quick stir-fry dish. Although the ingredients are very common, just diced meat and cucumber stir-fried together, but with a rich sauce to season, very appetizing, and the crispness of the cucumber adds a crisp and fresh feeling to this dish, eat more and more tasty.
Home-style

How to make pork with green pepper | Chinese Food Easy Recipes

A home-cooked dish that you can't get enough of, with tender lean meat and crunchy, slightly spicy peppers that you don't have to taste to be deeply intoxicated.